The Risks and
Side Effects of Prescription Acne Medications
In some cases, research has determined that acne may be the result of food allergies within some individuals. Food allergies have only recently come to the forefront of American consciousness in recent years. In most cases, food allergies are hidden and the individual may not even be aware that they have any allergy at all.
Acne is a common result of food allergies due to the fact that the skin acts as an elimination organ. Simply put, when an individual eats a food to which they are allergic, a toxic reaction occurs which leads to the immune system setting up its defenses for protection. In this case, instead of fighting an organism; such as would cause an illness like the flu, the body begins working to expel the toxins from the food. Inflammation in the skin begins, ultimately leading to pus filled pustules.
The difficult part in understanding the connection between food allergies and acne is in realizing that it is not just one food that may cause an acne reaction. Furthermore, what one person may be allergic to may not affect someone else at all.
In order to determine whether you suffer from food allergies, you might try the trial and error method where you gradually remove certain items from your diet to determine whether there is any improvement. You might also consider having your blood tested for antibodies to specific foods. It is now possible to determine your allergic reaction to more than 100 different foods through such a test. This is a relatively painful procedure that involves simply drawing a blood sample, which is then tested. Results are usually available within a week or so. In some cases, health insurance may cover the cost.
Next: Why What We Don't Eat May Cause Acne
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